Cakes
Our standard round 10” cakes serve between 12-14 slices. It is best to cut these gorgeous cakes with a hot knife.
All cakes are priced at $72
Personalize your cake for just $15 – All of our cakes can be written on.
3 words will fit nicely across the surface area of the top of the cake or a chocolate plaque.
We sell a variety of cake toppers, candles and cake decorations – sprinkles etc.
The romance of your first kiss is renewed with the wonderful flavour brought to you by our blend of chocolate, hazelnuts and cream. Rich chocolate cake with chocolate hazelnut cream in the middle. Decorated with roasted hazelnuts and chocolate ganache.
The traditional New York style baked cheesecake can be topped with strawberries, lemon/lime or blueberries and raspberries drizzled with strawberry glaze. We also offer a chocolate baked cheesecake. Made with real eggs, cream and Neufchatel cheese. Rich, creamy with a slightly crumbly texture. Baked on our biscuit crumb base.
A specialty dessert from the Basque region of Spain. Unlike New York-style cheesecake, basque cheesecake has a thick, creamy texture with a gooey centre and a deeply caramelised ‘dark’ top. A delightfully rich cheesecake.
Superb Creamy Chocolate mousse layered with chocolate sponge. Delight your friends at afternoon tea with this cake fit for a king or a queen. Made with real cream and chocolate. Nut Free.
The refreshing taste of an after dinner mint, excellent served with chantilly cream or with an espresso. Rich chocolate mud cake with mint cream in the middle as well as surrounding the cake. Topped with chocolate ganache. Nut Free.
Chocolate on chocolate – to be eaten for fun, love and happiness or shared with dear friends. Real eggs, cream, butter and chocolate! Rich heavy textured cake. Nut Free.
An explosion of light flavour, idea for afternoon tea or to finish any meal. A vanilla sponge with layers of vanilla and chocolate custard surrounded by toasted Italian meringue. Italian meringue is soft and needs to be cut with a hot knife. Great cake for all occasions both young and old people like it. Nut […]
A rich moist cake made with oranges and almond meal well suited to wheat and dairy intolerant folk. Very moist and can be hard to cut – crumbly texture. Great alternative for those people with allergies. Wheat and dairy free.
Creamy Mascarpone cheese with rich full flavoured coffee liqueur sponges layers – just scrumptious! Very creamy, a light but rich cake. Nut Free.
Chocolate ganache over our very own white chocolate mud cake, opulent flavour and heavenly. Lots of white chocolate, fresh cream, butter and eggs, with dark chocolate Ganche covering.